- Catalogue Number
- NAD005
- CAS Number
- 53-84-9
- Storage
-
-20°C
- Molecular Formula
- C21H27N7O14P2.XH2O
- Molecular Weight
- 663.43 (Anh)
For research purposes only. Not to be used for diagnostic or therapeutic purposes, or human consumption.
- Purity:
- min.95%
- Produced by fermentation