- Catalogue Number
- NAD003
- CAS Number
- 53-59-8
- Storage
-
-20°C
- Molecular Formula
- C21H26N7O17P3Na2.3H2O
- Molecular Weight
- 841.4
For research purposes only. Not to be used for diagnostic or therapeutic purposes, or human consumption.
- Purity:
- min. 98.0%
- Sodium contents::
- 6.- +/- 1.5%
- Spectral Analysis, ratio at pH 7.5:
- A250/A260:
- 0.83+/-0.03
- A280/A260:
- 0.21+/-0.02
- Suitable for cell culture
- Source;
- yeast
